Articles
Neal Martin, April 23, 2019
They say that dreams come true. Well, I am still waiting for Southend United to win the FA Cup and Keira Knightley to call. But I no longer have to dream about a vertical of Domaine Romanée-Conti. It really happened. And I am going to tell you about it.
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Vinous Table
Le Bistro de L’Hôtel de Beaune, Beaune, France
Neal Martin, April 2019
One of my favorite places to eat during my Burgundy barrel tastings is Le Bistro de l’Hôtel, located in central Beaune overlooking Place Carnot. Established in 2007 by Stockholm-born Johan Bjorkland, it is upmarket yet unpretentious.
Vinous Favorites
2018 Suduiraut Blanc Sec de Suduiraut, 90 points
The Sémillon-based 2018 Blanc Sec de Suduiraut is creamy, supple and wonderfully inviting. Green apple, almond, dried flowers and chamomile are all laced together in a racy wine that shows how compelling the best dry whites of Sauternes can be. (AG)
($20.00)More Vinous Favorites →
Cellar Favorites
2005 and 2013 Quinta do Noval: The Latest Releases
Neal Martin, April 2019
Quinta do Noval recently released two new bottlings, their fifth Colheita Tawny Port since Christian Seely became managing director, following 1995, 1997, 2000 and 2003, plus a new Late Bottled Vintage.
Château Latour: 2019 New Releases
1988 Ausone
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Vinous Events
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