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Corso Alcide de Gasperi, 23
80053 Castellammare di Stabia (NA)
Te. +39 081 871 5579
BY IAN D'AGATA | AUGUST 15, 2019
The Food:
Via Schito 42: grilled artichoke (Via Schito 42: carciofo alla brace)
Spaghetti from Gragnano with lemon and red prawn nduja (Spaghetto di Gragnano al limone e nduja di gamberi rossi)
Lamb with Genovese sauce: caramelized onions and spices (Agnello alla genovese)
Grilled squid, its ink and tongue and Neapolitan ragù (Calamaro alla brace, il suo nero e lingua al ragù napoletano)
Annurca apple, rose decoction, and cinnamon ice cream (Mela annurca, decotto alla rosa e cannella)
The Wines:
2016 Horst Sauer Müller Thurgau Escherndorfer trocken | 92 |
2016 Luzy-Macarez Viré-Clessé Rive Dorée | 89 |
2015 Guido Marsella Fiano di Avellino | 90 |
2008 Zind Humbrecht Gewurztraminer Hengst Séléction de Grains Nobles | 95 |
Brothers Valerio, Maicol, and Emanuele Izzo
Michele, Lucia, Emanuele,
Valerio and Maicol are the members of the Izzo family who run Piazzetta Milù,
one of Italy’s truly up-and-coming restaurants. Three siblings are at the heart
of this establishment: Maicol is the talented 25-year-old chef who took over from
the likewise gifted Luigi Salamone (the chef who first earned a star at the
restaurant); Valerio is the restaurant manager; and Emanuele is the knowledgeable
sommelier who has built up an extremely impressive wine list featuring just
about all of the world’s great wine estates (and even better, at mostly very
fair prices). Their father Michele is an expert at cooking on the grill. Local foodies
know to look for his contributions to the restaurant’s daily culinary success,
such as when he prepares his wonderful and intensely flavorful Neapolitan ragù.
Lucia is the family matriarch who keeps everything running.
Via Schito 42: grilled artichoke
Piazzetta Milù’s reputation and culinary tradition are in very good hands with Maicol, who trained at some of the best dining establishments around, including Torre del Saracino at Vico Equense The young man has an admirable ability to distill intense flavors from all the ingredients he uses (at times almost too much so, with many dishes quite high on the “savory” scale). Maicol is also capable of creating a memorable tasting experience with only a few ingredients, always a sign of a talented chef who does not need to clutter the plate in order to impress.
Lamb with Genovese sauce: caramelized onions and spices
But not everything was perfect at my most recent dinner at Piazzetta Milù. For example, the tagliolini dish was short on lemony intensity and overpowered by the saline anchovy presence. Likewise, the apple dessert was a little too heavy and lacked the necessary refreshment factor to finish off a meal (especially one featuring a series of fairly savory dishes). But those minor glitches aside, I greatly enjoyed the evening, as it allowed me a glimpse into the potential explosion of talent that lies beneath the sleek, pale-colored interior of the refined restaurant. There is much to write home about. The Neapolitan ragù is a classic, served in its own little ramekin at the start of the meal and so flavorful that it prompts you to empty bread basket after bread basket. Likewise, the lamb in its Genovese sauce was superbly cooked and the accompanying long-simmered onion and spice sauce so good that I wanted to actually lick the plate clean. Not far off in complexity and hearty taste sensations was the squid, a rather minimalist-looking if not downright ugly dish that makes up in intensity of flavor for what it lacks in visual appeal.
Annurca apple, rose decoction, and cinnamon ice cream
The wine list at Piazzetta Milù is simply spectacular. I could have pored over it for hours and chosen any number of outstanding wines to accompany my meal. I kicked things off with an absolute stunner: The 2016 Horst Sauer Müller Thurgau Escherndorfer trocken is a superb example of what this grossly underrated variety can yield in the right hands and the right terroir. Clean, precise and pure, this beauty offers green apple, floral and mineral aromas and flavors in spades, not to mention lip-smacking but harmonious acidity that makes for a memorable aperitif, and yet the wine has enough body to stand up to complex dishes, such as my pasta. The 2016 Luzy-Macarez Viré-Clessé Rive Dorée is a bright Chardonnay aged mostly in stainless steel (20% is aged in large oak barrels) for 10 months; hints of acacia flowers and yellow apple that are nicely lifted by harmonious acidity on the medium-long back end. Always a standout, the 2015 Guido Marsella Fiano di Avellino is a delight, if a little broad-scaled owing to the warm vintage. Marzipan and lemon-verbena-infused mineral nuances linger on the resiny, smoky aftertaste. The last wine of the evening was the stellar 2008 Zind Humbrecht Gewurztraminer Hengst Séléction de Grains Nobles. Deep, long and luscious, it displays the greatness and complexity that Gewürztraminer reaches at the SGN level. It was not only a perfect end to my meal, but also allowed me to make many new friends, as the people sitting at the tables next to mine were more than happy to partake of this last wine; we had way too much wine left over and it would have been a shame not to share with those around us. One young Japanese fellow turned out to be a visiting chef doing an internship at a local well-known restaurant, and after hitting it off over the Alsace beauty, we planned to catch up on my next trip to Japan. Such is the magic of great wine and food.
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- Vinous Table: Le Bréard, Honfleur, France (Apr 2017)
- Vinous Maps BYOB at Michael Chiarello's Ottimo (Apr 2017)
- Vinous Table: Aquila Nigra, Mantova, Italy (Apr 2017)
- The Wines of Basilicata: Paradise Lost and Regained (Apr 2017)
- Vinous Table: Il Ridotto (Mar 2017)
- Vinous Table: La Gare, Le Mesnil sur Oger, France (Mar 2017)
- Vinous Table: Trattoria Al Pompiere, Verona, Italy (Mar 2017)
- Vinous Table: Da Fiore, Venice, Italy (Mar 2017)
- Vinous Table: Guido Ristorante at Fontanafredda (Mar 2017)
- Vinous Table: Hana Japanese, Rohnert Park, CA (Feb 2017)
- Vinous Table: La Tour d’Argent, Paris, France (Feb 2017)
- Vinous Table: Philippe Gaertner Aux Armes de France, Alsace, France (Feb 2017)
- Vinous Table: Al Cacciatore de la Subida, Cormòns, Italy (Jan 2017)
- Vinous Table: Allen’s, Toronto, Canada (Jan 2017)
- Vinous Table: Restaurant Laurin, Bolzano, Italy (Jan 2017)
- Vinous Table: Absinthe Brasserie & Bar - San Francisco (Jan 2017)
- 2016
- Vinous Table: 8 1/2 Otto e Mezzo - Bombana, Hong Kong (Dec 2016)
- Donnafugata's Mille e Una Notte: 1995-2011 (Dec 2016)
- Vinous Table: Uliassi, Senigallia, Ancona, Marche, IT (Dec 2016)
- Vinous Table: L’Auberge de l’Ill - Illhaeusern, France (Dec 2016)
- Sicily: Moving Fast While Slowly Rediscovering its Past (Dec 2016)
- Elena Fucci Aglianico del Vulture Titolo: 2000-2014 (Dec 2016)
- Vinous Table: La Madonnina del Pescatore, Senigallia (Ancona), Italy (Dec 2016)
- Vinous Table: Trimani Wine Bar - Rome (Nov 2016)
- Benito Ferrara Greco di Tufo Vigna Cicogna: 2008-2015 (Nov 2016)
- Vinous Table: La Table du Gourmet, Alsace, France (Nov 2016)
- Vinous Table: La Buca, Cesenatico - Forlì-Cesena - Italy (Nov 2016)
- The Wines of Campania: Getting Better and Better (Nov, 2016)
- Vinous Table: Le Sélect, Toronto (Oct 2016)
- Vinous Table: Hazelnut Kitchen, Trumansburg, NY (Oct 2016)
- Eating & Drinking in Piedmont: 2016 Edition (Oct 2016)
- Sardinia on a Roll (Oct 2016)
- Vinous Table: Arnolfo, Colle di Val d'Elsa - Siena, Italy (Oct 2016)
- Vinous Table: Untitled at the Whitney, New York (Sep 2016)
- Vinous Table: La Pergola Restaurant Bar (Sep 2016)
- Vinous Table: Atelier de Joël Robuchon, Paris (Sep 2016)
- Vinous Table: The Polo Bar, New York (Sep 2016)
- Vinous Table: L’Arcangelo, Rome, Italy (Aug 2016)
- Abruzzo and Molise Coming of Age (Aug 2016)
- Vinous Table: Yuet Wah Hui Seafood, Hong Kong (Aug 2016)
- Argiolas Turriga – Looking Back at an Italian Icon: 2012-1988 (Aug 2016)
- Vinous Table: La Trota, Rivodutri, Rieti IT (Aug 2016)
- Vinous Table: Generi Alimentari Panino, Modena IT (July 2016)
- Vinous Table: La Maison du Colombier, Beaune, France (Jul 2016)
- Vinous Table: Duddell's, Hong Kong (July 2016)
- Vinous Table: Barolo Masterclass at Scalini Fedeli (July 2016)
- Vinous Table: Lou Ressignon, Cogne, Italy (Jun 2016)
- Vinous Table: American Cut Bar & Grill, Englewood Cliffs, New Jersey (June 2016)
- Vinous Table: La Tour d'Argent, Paris, France (June 2016)
- Umbria – New Releases (Jun 2016)
- Vinous Table: Untitled at the Whitney, New York (Jun 2016)
- Vinous Table: The Square, London, England (Jun 2016)
- Vinous Table: Dano’s Heuriger on Seneca (May 2016)
- A Birthday Dinner at Momofuku Ko, New York (May 2016)
- Ad Hoc, Yountville, California (May 2016)
- Vinous Table: Villa Maiella, Chieti, Italy (May 2016)
- Vinous Table: Berners Tavern, London, England (Apr 2016)
- Vinous Table: The Ledbury, London, UK (Apr 2016)
- Italy’s 2015 Rosatos: Full-Bodied and Luscious (Apr 2016)
- Vinous Table: TORC Restaurant, Napa, CA (Apr 2016)
- Barberani’s Orvieto Classico Superiore Luigi e Giovanna (Apr 2016)
- Vinous Table: Sturehof, Stockholm, Sweden (Apr 2016)
- Vinous Table: Antica Corona Reale, Cervere, Italy (Apr 2016)
- Vinous Table: Restaurant La Terrazza, San Cassiano, Italy (Mar 2016)
- Vinous Table: Momofuku Shoto, Toronto, Canada (Mar 2016)
- Vinous Table: Del Cambio, Torino, Italy (Mar 2016)
- Vinous Table: Bistro 321 Le Bec, Shanghai, China (Mar 2016)
- Vinous Table: La Clusaz, Gignod, Italy (Feb 2016)
- Vinous Table: Formento’s, Chicago (Feb 2016)
- Vinous Table: Restaurang AG, Stockholm, Sweden (Feb 2016)
- Vinous Table: Restaurant Adam, Amsterdam, NL (Jan 2016)
- The Compleat Angler, Bucks, UK (Jan 2016)
- Vinous Table: Ristorante Reale, Abruzzo, Italy (Jan 2016)
- Sardinia: Sun, Sea, Sand and Alluring Wines (Jan 2016)
- 2015
- Vinous Table: La Pergola, Rome, Italy (Dec 2015)
- Vinous Table: Corte Sconta, Venice, Italy (Dec 2015)
- Vinous Table: Bâtard, New York (Dec 2015)
- Vinous Table: Mott 32, Hong Kong (Dec 2015)
- Vinous Table: Rusty Staub Charity Dinner, New York (Dec 2015)
- Sicily: The Challenge of Turning Great Potential Into Great Wines (Dec 2015)
- Vinous Table: Veuve Clicquot Retrospective at Marea, New York (Nov 2015)
- Vinous Table: La Fermette Marbeuf, Paris, France (Nov 2015)
- Vinous Table: Vecio Fritolin, Venezia, Italy (Nov 2015)
- Vinous Table: Zass, Positano, Italy (Nov 2015)
- Vinous Table: Champagne Dinner at the CORE: club, New York (Oct 2015)
- Vinous Table: The Hinds Head, Bray, UK (Oct 2015)
- Vinous Table: Al Gambero, Calvisano, Italy (Oct 2015)
- Vinous Table: The Carlile Room, Seattle, WA (Oct 2015)
- Vinous Table: Alla Dama Bianca, Trieste, Italy (Oct 2015)
- Vinous Table: La Pyramide Patrick Henriroux, Vienne, France (Sep 2015)
- Campania: Made in Italy (Sep 2015)
- Vinous Table: Ava Gene’s, Portland, OR (Sep 2015)
- Vinous Table: Torre del Saracino, Vico Equense (Naples), Italy (Sep 2015)
- Vinous Table: La Ciccia, San Francisco, CA (Sep 2015)
- Vinous Table: Le Sirenuse Pool Bar and Grill, Positano, Italy (Aug 2015)
- Vinous Table: La Caravella, Amalfi, Italy (Aug 2015)
- Vinous Table: Bar Boulud, New York (Aug 2015)
- Vinous Table: ad hoc, Yountville, CA (Aug 2015)
- Vinous Table: Lo Scudiero, Palermo, Sicily (Jul 2015)
- New Releases from the Marche: Something for Everyone (Jul 2015)
- Vinous Table: Jean-Georges, New York (Jul 2015)
- Vinous Table: Maialino, New York (Jul 2015)
- Vinous Table: Carbone, New York (Jul 2015)
- Vinous Table: Salumeria Roscioli, Rome, Italy (Jun 2015)
- Vinous Table: I Pupi Ristorante, Bagheria, Sicily (Jul 2015)
- Vinous Table: The Milling Room, New York, New York (Jun 2015)
- Vinous Table: Brasserie Lipp, Paris, France (Jun 2015)
- Cellar Favorite: 2001 Emidio Pepe Montepulciano d’Abruzzo (Jun 2015)
- Vinous Table: Daniel, New York (Jun 2015)
- Looking at Italy Through Rosé Tinted Glasses: Cerasuolo, Rosato, Ramato and Chiaretto (Jun 2015)
- Vinous Table: Giuda Ballerino, Rome (May 2015)
- Vinous Table: Joël Robuchon Restaurant, Bordeaux (May 2015)
- The Wines of Abruzzo and Molise (May 2015)
- Vinous Table: State Bird Provisions, San Francisco (May 2015)
- Taurasi Rising - Cantine Lonardo (May 2015)
- Vinous Table: Ristorante Quadri, Venice (May 2015)
- Vinous Table: Redd Wood, Yountville (May 2015)
- Vinous Table: Husk, Charleston (Apr 2015)
- Vinous Table: Pascucci al Porticciolo (Apr 2015)
- Vinous Table: Bâtard, New York (Apr 2015)
- Vinous Table: Loulay, Seattle (Apr 2015)
- Vinous Table: Rock Creek Seafood & Spirits, Seattle (Mar 2015)
- Vinous Table: Bofinger, Paris (Mar 2015)
- Vinous Table: St. John's, London (Mar 2015)
- Vinous Table, Maialino, New York (Mar 2015)
- Vinous Table: Canoe, Toronto (Feb 2015)
- Vinous Table: Marzapane, Rome (Feb 2015)
- Vinous Table: McCrady’s Restaurant, Charleston (Feb 2015)
- Vinous Table: California Classics at Bar Boulud, New York (Jan 2015)
- Vinous Table: Massimo Camia, La Morra (Jan 2015)
- Vinous Table: Restaurant La Galottière, Loire (Jan 2015)
- Vinous Table: l’Angolo d’Abruzzo, Carsoli (Jan 2014)
- 2014
- Vinous Table: Bar Boulud, New York (Dec 2014)
- Vinous Table: Miramonti l’Altro, Lombardy, Italy (Dec 2014)
- Vinous Table: Osteria Francescana, Modena, Italy (Dec 2014)
- Vinous Table: Ai Fiori, New York (Dec 2014)
- Vinous Table: Le Bernardin, New York (Nov 2014)
- Vinous Table: La Ciau del Tornavento, Treiso (Nov 2014)
- White Truffles, Barolo & Barbaresco (Nov 2014)
- Vinous Table: Press, St Helena (Oct 2014)
- Vinous Table: Glen Ellen Star, Glen Ellen (Oct 2014)
- The Vinous 2014 Guide to Eating and Drinking in Piedmont (Oct 2014)
- Cristal and Icons from Piedmont & Bordeaux (Oct 2014)
- Vinous Table: Ad Hoc, Yountville (Oct 2014)
- Vinous Table: Barolofriends Wine Bar, Barolo (Sep 2014)
- Vinous Table: Restaurant F and B, Beaune (Sep 2014)
- Vinous Table: Bistro de l’Hôtel, Beaune (Sep 2014)
- Vinous Table: Guido da Costigliole, Relais San Maurizio (Sep 2014)
- Vinous Table: Locanda ’800, Verona, Italy (Aug 2014)
- Vinous Table: Hostellerie des Clos, Chablis (Aug 2014)
- Vinous Table: La Piola, Alba (Aug 2014)
- Vinous Table: La Ciau del Tornavento, Treiso (Aug 2014)
- Vinous Table: Burgundy Charity Auction and Dinner (Jul 2014)
- Vinous Table: Relais del Sant'Uffizio, Asti, Italy (Aug 2014)
- Vinous Table: Musique & Vin (Jul 2014)
- Vinous Table: Le Montrachet, Puligny-Montrachet (Jul 2014)
- Vinous Table: maze, London (Jun 2014)
- Vinous Table: Cappellano Barolos at the Four Seasons, New York (Jun 2014)
- Vinous Table: Mattei’s Tavern, Los Olivos, Santa Barbara (Jun 2014)
- Vinous Table: Boulud Sud, New York (May 2014)
- Vinous Table: Les Marchands Wine Bar & Merchant, Santa Barbara (Jun 2014)
- Vinous Table: Ora d'Aria, Florence, Italy (May 2014)
- Vinous Table: Ai Fiori, New York (May 2014)
- Vertical Tasting of Mastroberardino's Taurasi Riserva (May 2014)
- Vinous Table: Chave Hermitage Vertical at Ristorante Morini, New York (May 2014)
- Vinous Table: Solbar, Calistoga (Apr 2014)
- Vinous Table: Press, St. Helena, California (Apr 2014)
- Vinous Table: L’Univerre, Bordeaux (Apr 2014)
- Vinous Table: Marea, New York (Apr 2014)
- Vinous Table: L’Assiette Champenoise, Reims, France (Mar 2014)
- Vinous Table: Charity Dinner to Benefit the Frankie Lemmon School (Mar 2014)
- Vinous Table: Gasthof Krone, Alto Adige (Mar 2014)
- Vinous Table: Maialino, New York (Mar 2014)
- La Festa del Barolo 2013 Gala Dinner (Mar 2014)
- The Wines of Southern Italy (Mar 2014)
- Vinous Table: Ai Fiori, New York (Feb 2014)
- Vinous Table: Barberian’s Steak House, Toronto (Feb 2015)
- Vinous Table: Castello di Grinzane Cavour, Piedmont, Italy (Feb 2014)
- Vinous Table: Le Bernardin, New York (Feb 2014)
- Vinous Table: Brooklyn Fare, New York (Jan 2014)
- Vinous Table: Bistro de l’Hôtel, Beaune, France (Jan 2014)
- Gala Dinner at the World Wine Symposium (Jan 2014)
- Vinous Table: Hurricane Sandy Charity Dinner at The Modern (Jan 2014)
- 2013
- Vinous Table: Lincoln Ristorante, New York (Dec 2013)
- Vinous Table: Mas Farmhouse, New York (Dec 2013)
- Vinous Table: Ai Fiori, New York (Dec 2013)
- Vinous Table: Aureole, New York (Dec 2013)
- Vinous Table: Piedmont Icons at Del Posto (Dec 2013)
- Vinous Table: The Night of the Forgotten Labels (Nov 2013)
- Vinous Table: La Ciau del Tornavento, Treiso, Italy (Nov 2013)
- Vinous Table: Centro Storico, Piedmont (Nov 2013)
- Vinous Table: Piedmont Gems from the Cellar (Oct 2013)
- Vinous Table: Cabernet Lovers of New York City (Oct 2013)
- Vinous Table: Park Tavern, San Francisco (Oct 2013)
- Vinous Table: Classic Napa Cabernets at Press, St. Helena (Oct 2013)
- School’s in Session – Dinner with Il Professore (Oct 2013)
- The Vinous Guide to Eating and Drinking in Piedmont (Sep 2013)
- Vinous Table: La Ciau del Tornavento, Treiso, Italy (Sep 2013)
- Vinous Table: Bistro de l’Hôtel, Beaune, France (Sep 2013)
- Vinous Table: Tavernetta all’Androna, Grado, Italy (Aug 2013)
- Vinous Table: La Subida, Cormòns, Italy (Aug 2013)
- Vinous Table: La Pineta, Livorno, Italy (Aug 2013)
- Vinous Table: Villa Bordoni, Greve in Chianti, Italy (Aug 2013)
- Vinous Table: Alla Dama Bianca, Trieste, Italy (Jul 2013)
- Vinous Table: Ma Cuisine, Beaune, France (Jul 2013)
- Vinous Table: Bistrot du Bord de l’Eau, Beaune, France (Jul 2013)
- La Festa del Barolo: Rare Wine Charity Dinner (Jul 2013)
- Vinous Table: Trattoria de Toni, Grado, Italy (Jul 2013)
- Vinous Table: Thomas Hill Organics, Paso Robles, CA (Jul 2013)
- Vinous Table: Artisan, Paso Robles, CA (Jul 2013)
- Vinous Table: Le Bernardin, New York, NY (Jun 2013)
- Vinous Table: Osteria Francescana, Modena, Italy (Jun 2013)
- Vinous Table: The French Laundry, Yountville, CA (Jun 2013)
- Vinous Table: Charlie Bird, New York (June 2013)
- Vinous Table: Les Avisés, Avize, France (Jun 2013)
- Vinous Table: La Rei, Serralunga, Italy (Jun 2013)
- Vinous Table: RN 74, San Francisco (Jun 2013)
- Vinous Table: Bistro de l’Hôtel, Beaune, France (Jun 2013)
- Vinous Table: Five Decades of Classic Napa Valley Cabernets at Press, St. Helena (Jun 2013)
- Vinous Table: Solbar, Calistoga (May 2013)
- Vinous Table: Marea, New York (May 2013)
- The Best New Wines from Central Italy (Mar 2013)
- Central And Southern Italy: A Wine Lover's Paradise (Feb 2013)
- Vinous Table: NoMad (Jan 2013)
- 2012
- 1978 Piemonte Retrospective at Eleven Madison Park (Nov 2012)
- Vinous Table: Jean-Georges, New York (Sep 2012)
- The 2002 Burgundies at Eleven Madison Park (May 2012)
- Vinous Table: "Gourmand" menu at Eleven Madison Park, New York (Mar 2012)
- Vinous Table: Eleven Madison Park, New York (Mar 2012)
- Masseto Vertical at A Voce Columbus (Mar 2012)
- Vinous Table: Ristorante di Poggio Antico, Montalcino, Italy (Feb 2012)
- 9th Annual Wine Dinner and Auction to Benefit The Mount Sinai Hospital (Feb 2012)
- 2011
- Vinous Table: Blue Hill at Stone Barns, NY (Dec 2011)
- Fourth Annual White Truffle Charity Dinner (Nov 2011)
- Vinous Table: Marea, New York (Oct 2011)
- Vinous Table: Union Square Cafe, New York (Sep 2011)
- Vinous Table: Marea, New York (Sep 2011)
- Vinous Table: The Four Seasons Restaurant, New York (Sept 2011)
- Exploring the Best of Central and Southern Italy (June 2011)
- Vinous Table: Solbar, Calistoga, California (Apr 2011)
- Vinous Table: Press, St. Helena (Apr 2011)
- La Festa del Barolo Gala Dinner at Del Posto (Mar 2011)
- New Releases from Southern Italy (Mar 2011)
- Vinous Table: Dinner in the Kitchen at Eleven Madison Park, New York (Mar 2011)
- Vinous Table: Eleven Madison Park, New York (Feb 2011)
- 2010
- Vinous Table: Del Posto, New York (Dec 2010)
- Vinous Table: Da Nando, Friuli, Italy (Dec 2010)
- Bruno Giacosa Dinner at Bar Boulud, New York (Oct 2010)
- Vinous Table: Del Posto, New York (Oct 2010)
- Vinous Table: Locanda Verde, New York (Oct 2010)
- Vinous Table: Casual dinner at Del Posto, New York (Oct 2010)
- Vinous Table: Casa Lever, New York (Sep 2010)
- The Noble Wines of Southern Italy (Aug 2010)
- Bruce’s Birthday Bash 2010 (Jul 2010)
- Vinous Table: Marea, New York (June 2010)
- Vinous Table: Esca, New York (Jun 2010)
- Vinous Table: Dom Pérignon and Giacosa Verticals, Del Posto, New York (Jun 2010)
- Haiti Charity Dinner (Jun 2010)
- Pazo Restaurant (Jun 2010)
- The Best of Central and Southern Italy (Jun 2010)
- Vinous Table: RN74, San Francisco (Mar 2010)
- Vinous Table: Petit Louis Bistro, Baltimore (Feb 2010)
- Vinous Table: Convivo, New York (Feb 2010)
- Vinous Table: Jean-Georges, New York (Feb 2010)
- Vinous Table: 1964 Dom Pérignon, Giacosa's 1989s & 1990s, Del Posto, New York (Jan 2010)
- Vinous Table: Eleven Madison Park, New York (Jan 2010)
- 2009
- Vinous Table: Ristorante Bovio, La Morra, Italy (Nov 2009)
- Vinous Table: La Rei, Serralunga d'Alba, Italy (Nov 2009)
- Italian Wine Weekend at Del Posto (Nov 2009)
- Third Annual White Truffle Charity Dinner (Nov 2009)
- Vinous Table: Marea, New York (Oct 2009)
- Vinous Table: Corton, New York (Oct 2009)
- Vinous Table: First night at Eleven Madison Park, New York (Oct 2009)
- Vinous Table: Second night at Eleven Madison Park, New York (Oct 2009)
- Vinous Table: Solociccia, Firenze, Italy (Aug 2009)
- Italy 1990 at Eleven Madison Park (Jul 2009)
- Bruce’s Birthday Bash 2009, Part 1 (Jul 2009)
- Bruce’s Birthday Bash 2009, Part 2 (Jul 2009)
- Vinous Table: Eleven Madison Park, New York (Jul 2009)
- Ian D'Agata on the Best Wines of Central Italy (Jul 2009)
- Vinous Table: Alto New York (Jun 2009)
- A Taste of Champagne at Eleven Madison Park, New York (Jun 2009)
- 1970s Night at Babbo, New York (Jun 2009)
- Jackson Hole Wine Auction Charity Dinner at Alto (May 2009)
- Vinous Table: Matbaren, Stockholm, Sweden (Apr 2009)
- Central & Southern Italy: A World Waiting to be Discovered (Apr 2009)
- Vinous Table: Bar Boulud, New York (Apr 2009)
- Vinous Table: L’Oste Scuro, Verona, Italy (Apr 2009)
- Vinous Table: Il Calandrino, Padova, Italy (Apr 2009)
- La Paulée 2009 (Part 1) (Mar 2009)
- La Paulée 2009 (Part 3) (Mar 2009)
- La Paulée 2009 (Part 2) (Mar 2009)
- Vinous Table: Bellavitae, New York (Mar 2009)
- Vinous Table: Veritas, New York (Mar 2009)
- Vinous Table: The Modern, New York (Mar 2009)
- Vinous Table: Del Posto, New York (Feb 2009)
- 2008
- A Holiday Lunch (Dec 2008)
- 2nd Annual Barolo and White Truffle Charity Dinner (Dec 2008)
- Vinous Table: Eleven Madison Park, New York (Dec 2008)
- Vinous Table: Esca, New York (Dec 2008)
- Vinous Table: Asiate, New York (Nov 2008)
- Vinous Table: Bar Boulud, New York (Oct 2008)
- Dom Ruinart at Cru, New York (Oct 2008)
- Vinous Table: Ristorante Cracco, Milan, Italy (Sep 2008)
- Vinous Table: Eleven Madison Park, New York (Jul 2008)
- Bruce’s 50th Birthday Bash (Jul 2008)
- Vinous Table: Otto, New York (Jul 2008)
- The Best Wines of Southern Italy (Jul 2008)
- Vinous Table: Bar Boulud, New York (Jun 2008)
- Vinous Table: La Ciau del Tornavento, Trieste, Italy (May 2008)
- Vinous Table: L’Aquila d’Oro, Dolegna Del Collio, Italy (May 2008)
- Vinous Table: Noble's Restaurant, North Carolina (May 2008)
- Vinous Table: Babbo, New York (Apr 2008)
- Vinous Table: Al Cacciatore - La Subida, Friulu, Italy (Apr 2008)
- Vinous Table: Asiate, New York (Apr 2008)
- Soldera Brunellos and 1979 Champagnes at Alto, New York (Apr 2008)
- Vinous Table: Le Dune, Friuli (Apr 2008)
- La Paulée de San Francisco (Mar 2008)
- Dinner at Home (Mar 2008)
- Vinous Table: The Restaurant at Meadowood, St. Helena, CA (Mar 2008)
- Vinous Table: Eleven Madison Park, New York (Mar 2008)
- The Best of Central and Southern Italy (Feb 2008)
- Vinous Table: Daniel, New York (Feb 2008)
- Vinous Table: Alto, New York (Feb 2008)
- Vinous Table: Esca, New York (Jan 2008)
- Festa di Barolo (Jan 2008)
- 2007
- Vinous Table: Guido da Costigliole, San Maurizio, Italy (Nov 2007)
- The HANY Charity Dinner (Nov 2007)
- Dinner with Friends (Nov 2007)
- Vinous Table: Babbo, New York (Oct 2007)
- Vinous Table: Lunch with Friends (Oct 2007)
- Vinous Table: Al Cacciatore - La Subida, Friuli, Italy (Sep 2007)
- Vinous Table: Al Campiello, Friuli (Sep 2007)
- Jackson Hole Wine Auction Charity Dinner at Daniel (Aug 2007)
- Vinous Table: Bellavitae, New York (Aug 2007)
- Vinous Table: Locanda nel Borgo Antico, Barolo, Italy (Aug 2007)
- Vinous Table: L’Atelier de Joël Robuchon at The Four Seasons, New York (Jun 2007)
- Vinous Table: La Pizza Fresca Ristorante, New York (Jun 2007)
- Vinous Table: Da Cesare, Piedmont, Italy (Apr 2007)
- Vinous Table: The Four Seasons Restaurant, New York (Apr 2007)
- La Paulée de New York (Mar 2007)
- Vinous Table: Per Se, New York (Mar 2007)
- Bruno Giacosa and Giacomo Conterno at Della Notte, Baltimore (Jan 2007)
- 2006
- Dinner at Home with Le Macchiole (Dec 2006)
- A Holiday Lunch (Dec 2006)
- Vinous Table: La Bottega del Vino, New York (Dec 2006)
- Vinous Table: Le Calandre, Padova, Italy (Dec 2006)
- Vinous Table: Villa De Winckels, Verona, Italy (Dec 2006)
- Vinous Table: Esca, New York (Oct 2006)
- The Wines of Emidio Pepe: 1964 – 2001 (Oct 2006)
- Vinous Table: Michael Mina, San Francisco (Oct 2006)
- Vinous Table: Da Cesare, Piedmont, Italy (Sep 2006)
- A Birthday Dinner (Sep 2006)
- Vinous Table: Centro Storico, Piedmont (Sep 2006)
- Vinous Table: Del Posto, New York (Mar 2006)
- 2005
- New Releases from Southern Italy (Jul 2005)
- 2003
- New Releases from Southern Italy (Sep 2003)
- 2001
- Daniel Thomases on Southern Italy (Jul 2001)